Murrieta, CA, author Linda J. Amendt’s book on gluten-free breakfasts recently won two awards.

The winners of the CLIF Bar giveaway held in March 2014 were Pam W. of Escondido, Karen B. of New Albany, IN, and Leah S. of Minneapolis. Each one received a box of CLIF bars for posting a comment at the contest page on my blog, http://www.beyondbites.com. Keep watching for the next giveaway, as you might be a winner!

Another winner was Murrieta author Linda J. Amendt, author of “Gluten-Free Breakfast, Brunch & Beyond” (Taunton Press, $19.95, 2013), who was featured in the blog in September 2013. (Read the interview at

https://beyondbites.com/2013/09/16/gluten-free-at-breakfast-cookbook-author-can-tell-you-how/).) Her cookbook recently won two honors: a Gold Award in the Cooking, Food & Wine books category from the Mom’s Choice Awards, and the Best Cookbook award from the London Book Festival.

Congrats to everyone, and thanks for playing!

(c) copyright Laura Groch 2014