Besides bagels, cream cheese and salmon, we served Impossible Ham ‘N’ Swiss Pie (left) and Impossible Green Chile-Cheese pie at our Pre-Thanksgiving. Photo by Laura Groch
We just finished a casual but fun family gathering. What? When Thanksgiving is just around the corner?
Well, yes, because family and friends are often heading to other in-laws’ or other friends’ homes to share this holiday and/or Christmas. So our branch comes together sometimes before Christmas, or in this case, before Thanksgiving, for a get-together.
I’ve heard other folks have christened this idea as “Faux-” or “Fake- Continue reading
Want to freshen that cranberry sauce? Try adding some orange peel (left), crystallized or candied ginger (right) or a bit of chopped jalapeño pepper (top). Or perhaps a blend of all three. (Photo by Laura Groch)
Thanksgiving oughta be when we make life-altering resolutions, not the new year. I think we have a lot better chance of achieving new goals when they’re food-based, not regret- and hangover-based. So I offer my Thanksgiving resolutions:
1) Have lots of food. I attended two dinners with a hostess who doled out the Continue reading